Join us for an effervescent evening of discovery as we explore the diverse world of sparkling wines! In this guided tasting, we’ll compare and contrast four iconic styles: Cava, Prosecco, Champagne, and Sparkling Wine from different regions. Each pour will be thoughtfully paired with a selection of small cheese bites to enhance the flavors and textures of these bubbly delights.

What to Expect:

• Cava (Spain):
  A crisp and zesty sparkling wine made using the traditional method. With notes of green apple, citrus, and almond, it’s known for its fine bubbles and refreshing acidity.
• Prosecco (Italy):
  A light, fruity sparkling wine made using the tank method. Expect aromas of pear, white peach, and honeysuckle.
• Champagne (France):
  The epitome of elegance, Champagne boasts complex flavors of brioche, baked apple, and toasted nuts due to its traditional production and extended aging.
• New World Sparkling Wine (Various regions):
  These sparkling wines showcase the creativity of winemakers from regions like California, Australia, or South Africa. They often balance fruit-forward flavors with toasty or floral notes.

Highlights:

• Learn about the production methods: traditional (Champagne & Cava) vs. tank (Prosecco).
• Understand the role of terroir and winemaking techniques in shaping flavor.
• Tips for pairing sparkling wines with cheese.

Please note that pre-payment is required. If you need to cancel, just give us a call at 775-301-6369 or drop us an email at info@mayerfamilywines.com. Don’t miss out on this festive celebration!